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Start by preparing your ingredients: gather Aperol and fresh orange wedges.
Fill ice cube trays with the orange wedges and pour Aperol over them until they are fully submerged.
Place the trays in the freezer and allow the mixture to freeze completely.
To serve, fill a glass with Prosecco and add a few of the Aperol ice cubes.
As the ice cubes melt, they will infuse your drink with a delightful citrusy and bittersweet flavor.