Sumac Onions (turkish Onion Salad)
  1. Peel and slice the onions thinly. Put them in a bowl.

  2. Sprinkle sumac, salt and red pepper flakes over onions. Gently massage them with your hand.

  3. Add in parsley, lemon juice, pomegranate molasses and olive oil. Stir to combine.

  4. Serve as a condiment alongside chicken or meat dishes, as a garnish in sandwiches or wraps.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

Cuisine🇹🇷Turkish

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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