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Preheat the air fryer to 375 degrees F.
In a small bowl, combine the brown sugar, garlic powder, onion powder, paprika, Italian seasoning, salt, pepper, and cayenne pepper (if using).
Pat the pork chops dry with a paper towel, brush the oil over them (optional), and apply the seasoning blend evenly to all sides of the pork.
Place the pork chops in a single layer in the air fryer basket or tray and cook for 10 to 12 minutes, flipping them halfway through cooking, until the internal temperature reaches 145 degrees F.
Let the pork chops rest for 3 to 5 minutes before slicing and serving.