Macro-friendly, High Protein Chicken Fried Rice
  1. Grab boneless skinless chicken breast slice it thin and dice in the cubes

  2. Toss that in a bowl and marinate with garlic powder soy sauce avocado oil and a little bit of sriracha

  3. We're going to mix together egg whites and whole eggs to make a mixture that's a little bit higher in protein and lower in fat

  4. Mix until combined

  5. Cook your chicken in two batches over high heat 2 to 3 minutes on each side

  6. In the same pan toss in your mixed veggies

  7. Once cooked through push to the side and pour in the egg mixture

  8. Once fully scrambled toss in your cooked rice (chilled day old rice is preferred to prevent clumping)

  9. Mix then add in soy sauce and toasted sesame oil

  10. Toss in your cooked chicken and you're good to go

Course🍽️Main Course

Diets🥩Carnivore...

Category🍚Fried Rice

CuisineAsian

Occasions📆Everyday🔪Meal Prep

Season🔁Year-round

DifficultyEasy ⏰ 20m

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