all you need:
Heat oven to 350°F and grease a 9x13-inch baking dish.
Mash 4 bananas thoroughly in a large bowl. Whisk in eggs, milk, peanut butter, maple and vanilla.
Stir in oats, cinnamon, baking powder, salt and about ½ cup chocolate chips. Pour into greased baking dish.
Slice remaining banana into coins and arrange over the top and sprinkle with more chocolate chips.
Bake 35-45 minutes, until the center is set. Cool at least 15 minutes before cutting.
instructions:
Sprinkle each serving with a little flaky salt. You won’t regret it. No ragrets!