Chipotle Roast For Tacos & Sandwiches
  1. Place chuck roast in large crock pot and sprinkle with the salt and pepper, chili powder and cumin.

  2. Add the remaining ingredients and simmer on high for 5 hours or on low for 7-8 hours.

  3. Shred the meat with a fork and simmer on high for additional 10-15 minutes.

  4. Serve in enchiladas, tacos or on crusty rolls with the juice for dipping.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍖Meat Dish

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 3h

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