High Protein Calzone Edition
  1. Form the mince into a calzone shape, add the filling, close it up, spray lightly with oil then coat fully in parmesan.

  2. Air fry at 195 Celsius, 385 Fahrenheit, for 15 minutes.

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Course🍽️Main Course

Diets🥩Carnivore...

Category🍕Calzone

Cuisine🇮🇹Italian

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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