Black Forest Muffins
  1. Preheat the oven to 200ºc/180ºc fan and line a muffin tray with 12 tulip cases

  2. Whisk together the oil, eggs, buttermilk, and vanilla extract

  3. Add the sugar, flour, cocoa, baking powder and salt and mix

  4. Chop up the chocolate and cherries and fold through

  5. Split between the 12 cases evenly

  6. Optional - pipe about a tablespoon of cherry jam/conserve into the middle

  7. Bake in the oven for 22-25 minutes

  8. Press a fresh cherry and chunk of chocolate into the muffin

  9. Let them cool

https://www.instagram.com/reel/DXFGANBIUV1/?igsh=MWM2ZmFjNWdhbGk1Zw==

Course🍰Dessert

Diets🥕Vegetarian...

Category🧁Muffins

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season☀️Summer

DifficultyEasy ⏰ 25m

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