Roasted Parmesan Rosemary Potatoes
  1. Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.

  2. Toss potatoes, olive oil, Parmesan cheese, and rosemary together in a bowl; season with salt and black pepper. Spread onto the prepared baking sheet.

  3. Bake in the preheated oven for 20 minutes; stir, then continue baking until golden brown and tender, about 20 minutes more.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🍽️Side Dish

Cuisine🇮🇹Italian

Occasions🏠Casual Gatherings📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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