In a medium bowl, combine the chicken, caesar dressing, croutons, parmesan, lemon juice, garlic powder and black pepper.
Lay the tortilla out and place the lettuce on top (it will pretty much cover the whole tortilla).
Scoop ¼ of the chicken mixture on top.
Fold the tortilla lengthwise over the filling, tuck in the sides, and roll into a secure wrap.
Repeat for each wrap.
Slice in half and enjoy! If meal prepping, slice wraps in half and store in an airtight container in the fridge.
