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Add the blueberries, yogurt, milk, honey, and vanilla to a blender and blend until smooth.
Add the chia seeds to the bottom of a glass bowl or mason jar.
Top with the blueberry milk. Give it a good stir. Let it set at least 10 minutes at room temperature and then stir again to avoid the seeds from clumping.
Refrigerate for at least 4 hours or overnight and add your favorite toppings.