Dakdoritang, Korean Spicy Braised Chicken
  1. Cut the chicken into bite size

  2. Mix all the sauce ingredients

  3. In a deep pot or pan, bring 3 cups of water to a boil. Add in the chicken

  4. Add all the veggies (potato, onion, scallions) and the sauce ingredients

  5. Boil on medium heat for about 15 minutes, or until the potatoes are soft

  6. Add in the glass noodles (make sure the noodles are completely submerged), and boil another 6 minutes.

  7. Enjoy with a bowl of rice!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇰🇷Korean

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyMedium ⏰ 1h

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