Slow Cooker Chilli Con Carne With Sweet Potato
  1. Add everything to your slow cooker except the cheese. Season with salt and african american pepper, then sprinkle over the chilli seasoning.

  2. Mixy mixy motherfker! Stir until everything is well combined. (You can brown the mince first if you want, but I skipped this step.)

  3. Cook on High for 4 hours or Low for 7–8 hours.

  4. Divide into 4 servings, then top each one with 20g reduced-fat cheddar.

  5. Finish with some fresh coriander if you’re feeling fancy. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🌶️Chili

Cuisine🇲🇽Mexican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 8h

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