Pre-heat oven - 180°C
Line a clean baking sheet with parchment paper
Pre-heat a clean frying pan - medium heat
Add bread slices to a clean work surface
Spread with butter on both sides
Fry lightly in frying pan
Smear one side of the toast with mustard
Add sharp cheddar, fresh chili, coriander and red onion to the TM5 bowl
Chop with MC fitted - 8 sec, speed 8
Divide the mixture between the toast
Bake - 180°C for 10 min or until cheese is melted
Meanwhile, fry the eggs until the white edges are crisp, but the yolks are still soft
Slide an egg on top of each toast
Season and serve hot with additional chillies on top
