Cooked - White Chicken Chili

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

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White Chicken Chili

4.0

3 cans Great Northern beans

1 T veg oil

1 medium jalapeno, diced

2-3 medium poblanos, chopped

1 large onion, chopped

4 garlic cloves, minced

1 T cumin

1 ½ t coriander

1 t ancho chili powder

A bit of oregano

1 quart low-sodium chicken broth

Juice of 2 limes

1 rotisserie chicken, shredded (or 1 lb chicken breast)

Add oil to soup pot and heat over med-high. Add peppers, onion, and garlic. Saute 5 minutes.
Add cumin, coriander, chili, oregano, salt, and saute a little bit longer to get the spices going.
Add chicken stock, lime juice, and simmer.
Drain the white beans. Mash up the beans from one can.
When it boils, add beans and return to a simmer for 20 minutes.
Taste and adjust. Add chicken. Leave on medium heat for 5 minutes or as long as you can stand.
Serve with more limes, avocado, cheese if ur that kind of person, chips, crema, scallions.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🌶️Chili

Cuisine🇲🇽Mexican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 24 weeks ago

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