Cooked - Crispy Beef Tacos with Cilantro Lime Sauce

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Crispy Beef Tacos with Cilantro Lime Sauce

1.0

:

Beef Filling:

1 lb ground beef

1 yellow onion, diced

5 garlic cloves, minced

1 Tbsp chili powder

1 Tbsp cumin

2 tsp garlic powder

2 tsp paprika

1 tsp onion powder

1 tsp oregano

1 tsp salt

1 tsp black pepper

2 Tbsp tomato paste

½ c beef broth

Tacos:

Taco-sized flour tortillas

1½ c mozzarella cheese, shredded

Avocado oil, for cooking

Chilantro Lime Sauce:

½ c Greek yogurt

½ c mayo

1 jalapeño, deseeded and deveined

5 garlic cloves

1 c fresh cilantro

Juice of 1 lime

1 tsp salt

1 tsp pepper

Heat avocado oil in a skillet over medium heat. Add diced onion and garlic and cook until softened.
Add ground beef and cook until browned.
Add chili powder, cumin, garlic powder, paprika, onion powder, oregano, salt, and pepper. Mix well.
Add tomato paste and combine. Pour in beef broth. Simmer until liquid is absorbed.
To assemble, top half of each tortilla with cheese, beef, and more cheese. Fold to close.
Heat avocado oil in a skillet over low heat. Cook tacos until golden and crispy on both sides. Sprinkle tortilla with salt and chopped cilantro, if desired.
For the sauce, combine all ingredients and blend until smooth. Serve over tacos.

Tags: beef, dinner, Latin American, main, Mexican, nut-free, sauce, taco

https://recime.app/@thecontrarianmoney/recipes/22e23d4f-461c-43da-9ad8-1d1920c84cdehttps://www.instagram.com/reel/DU9D9KgkqD6/

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Created 36 weeks ago

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