Dump And Bake Chicken And Rice Casserole
  1. Heat oven to 375 degrees.

  2. Add cream of chicken soup, milk, Italian seasoning, garlic powder, onion powder, and a few large pinches of salt and pepper to a 9×13 baking dish. Stir until well combined and smooth.

  3. Add Minute Rice, frozen veggies, rotisserie chicken, and half the shredded cheese. Stir until well combined. Spread in an even layer.

  4. Cover with foil and bake for 60 minutes.

  5. Remove foil and top with the remaining shredded cheese and broil for a few minutes until the cheese melts.

  6. Garnish with green onions and parsley and serve!

  7. If you loved this recipe, please leave a 5-star rating and review below!

Course🍽️Main Course

Diets🥜Nut-free🍬Low-sugar...

Category🥘Casserole

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

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