Honey Lemon Pull-aparts

    Glaze

  1. Heat oven to 325°F (175°C). Grease and flour pan or use baking spray, set aside.

  2. In medium bowl, combine flour, baking powder, baking soda and salt; set aside.

  3. In large bowl, beat butter and sugar on low speed until blended.

  4. Beat on medium speed until light and fluffy.

  5. Add eggs and beat until well blended.

  6. Add flour mixture, sour cream and lemon rind; blend on low speed 1 minute, scraping bowl often.

  7. Beat on medium speed 2 minutes.

  8. Spoon batter into prepared pan.

  9. Bake for 45-55 minutes, until toothpick inserted comes out clean.

  10. Cool 10 minutes in pan.

  11. In small saucepan, combine all glaze ingredients.

  12. Heat on medium heat until sugar dissolved.

  13. Pour onto cooling rack and let cool.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🫖Tea Time

Season🔁Year-round

DifficultyMedium ⏰ 1h

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