¼ cup Brown Sugar (packed)
¼ cup Reduced Sodium Soy Sauce
2 teaspoons Sesame Oil
½ teaspoon Red-Pepper Flakes (crushed, or more to taste)
¼ teaspoon Ground Ginger
1 tablespoon Vegetable Oil
3 cloves Garlic (minced)
1 pound Ground Beef
2 Green Onions (thinly sliced)
¼ teaspoon Sesame Seeds
In a small bowl, whisk together brown sugar, soy sauce, sesame oil, red pepper flakes and ginger.
Heat vegetable oil in a large cast iron skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute. Add grou...
Directions
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