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Dice your green onions
In a large plate, pour a thin layer of drinking water and dip both sides of your rice paper into the water to make it moist
Transport the wet rice paper flat onto another plate, repeat, and stack them on top of each other
Pour some drinking water over the stack of wet rice paper so it's easier to slice and doesn't dry up and get sticky. Cut the stack of wet rice papers into strips
In a bowl, combine soy sauce, oyster sauce, sesame oil, brown sugar, and minced garlic and mix
In a pan coated with spray oil, grill your raw shrimp
Plate by adding the noodles into a bowl and your grilled shrimp on top. Then sprinkle with sesame seeds and your diced green onions, and pour the sauce on top and enjoy