Cooked - Homemade Granola

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Homemade Granola

16.0

300g rolled oats

100g mixed seeds (pumpkin, sunflower & sesame)

50g hazelnuts, roughly chopped

50g pecans, roughly chopped

50g pistachio’s, roughly chopped

50g flaked almonds

50g coconut flakes

150g mixed dried fruit (cranberries, chopped apricots, chopped dried apple, sultanas)

4 tbsp coconut oil

125ml maple syrup

50ml honey

2 teaspoon vanilla extract

½ teaspoon ground cardamom

½ teaspoon ground ginger

1 teaspoon cinnamon

1 teaspoon sea salt flakes

Preheat oven to 150C fan. Line two baking trays.
Mix together the oats, seeds, nuts and flaked almonds in a large bowl.
Gently heat the coconut oil, maple syrup, honey, vanilla, spices and salt in a small saucepan. Mix until the coconut oil has melted.
Pour over the oat mixture and mix well to coat. Spread in a thin layer over the 2 lined oven trays.
Cook for 15 minutes, remove from oven and add the coconut and dried fruit. Mix well and return to the oven for a further 8–10 minutes or until the coconut has browned.
Remove from oven and leave to cool.
Store in an airtight container. Serve with fresh fruit and yoghurt.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥣Granola

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 57 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...