Sort ingredients
geekspertise
QR Code
Listen
Pdf
Rinse and soak a bag of ham bone bean mixes overnight.
Use smoked turkey wings instead of smoked turkey legs.
Wash the collard greens in a bowl with vinegar and salt.
In a pot, combine the Better Than Bouillon beef broth with the other ingredients.
Add the packet from the ham soup mix.
Season with your preferred oil seasoning, garlic powder, and onion powder to taste.
Pour in three jars full of water.
Pressure cook the mixture for 40 minutes.