Single-serve Apple Cake
  1. Slice part of the apple very thinly, then blend 100 g of the remaining apple until smooth.

  2. Mix the apple purée with 1 egg, 40 g oat flour, 3 g baking powder, 1 tsp sweetener, and 1 tsp cinnamon.

  3. Pour into a small ramekin, layer the thin apple slices on top, and bake at 350°F for about 25 minutes.

  4. Brush with a little sugar-free apricot jam for the perfect glossy finish.

Course🍰Dessert

Diets🥕Vegetarian...

Category🎂Cake

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 25m

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