Bacon Cheddar Popovers
  1. Preheat oven to 400°.

  2. Spray the cups of a popover pan or muffin pan with non-stick cooking spray.

  3. In a large mixing bowl, whisk together milk, eggs, and oil. Add flour and salt; whisk until smooth.

  4. Stir in shredded cheese and cooked, crumbled bacon.

  5. Fill popover cups half full.

  6. Bake at 400° for 35-40 minutes, until popovers are firm. Popovers are best when served immediately.

Course🍤Appetizer

Diets🥩Carnivore...

Category🍞Baked Goods

Cuisine🇺🇸American

Occasions🥐Brunch🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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