Lemon Garlic Butter Sauce
  1. Heat butter and olive oil in a small saucepan or skillet over medium heat until sizzling.

  2. Add minced garlic; cook and stir until fragrant, about 30 seconds.

  3. Remove from heat and stir in lemon zest and juice, and parsley.

  4. Season with salt to taste and serve.

Course🧅Condiment

Diets🥕Vegetarian🌾Gluten-free...

Category🥫Sauce

CuisineMediterranean

Occasions📆Everyday🎊Special Occasions

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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