Cooked - Chocolate And Coconut Weet-bix Slice

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Home Pricing Community My Recipes

Chocolate And Coconut Weet-bix Slice

24.0

3 Weet-Bix biscuits

85g desiccated coconut

120g caster sugar

150g self-raising flour

20.00 gm cocoa powder

150g salted butter

4.40 gm vanilla essence

375.00 ml Soft Icing Mixture

Extra 10.00 gm cocoa powder

40.00 gm hot water

Preheat oven to 180°C. Lightly grease a 16x26cm baking pan and line with baking paper. Break up biscuits. Place into a mixing bowl with coconut and sugar. Sift over flour and cocoa powder and stir.
Melt butter in a small saucepan over a low heat. Pour over dry ingredients. Add vanilla. Mix well.
Spoon mixture into prepared pan and press down to level. Bake for 15 minutes or until cooked.
Sift icing sugar and extra cocoa powder into a small bowl. Add water and stir well. Ice slice while still hot. Chill until icing is set. Cut into squares to serve.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

CuisineAustralian

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 7 weeks ago

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