Buffalo Wild Wings Garlic Parmesan Chicken Pasta
  1. Place chicken in the bottom of the slow cooker.

  2. Pour over Garlic Parmesan sauce.

  3. Fill up empty bottle of Garlic Parmesan sauce with 12 oz whipping cream, shake and pour over the top of the chicken.

  4. Cube 8 oz of cream cheese to the top.

  5. Pour shredded parmesan cheese on top.

  6. Cover and turn crockpot on low for 6-8 hours.

  7. Once cooked, shred chicken.

  8. Cook 16 oz of pasta of choice.

  9. Pour over chicken in crockpot and mix in.

  10. Let set for 20 mins.

  11. Mix in ½ cup of shredded parmesan cheese.

  12. Serve and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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