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Take 1 cup of desiccated coconut and about 12 to 15 soft dates—any kind will work, but make sure they're soft. Add 10 ml of very hot water to help everything blend nicely.
Now, throw these into a blender and blend until you get a sticky dough.
Once the dough is ready, take small portions, roll them into little balls, and flatten them into cookie shapes with your hands. Place them on a baking tray lined with parchment paper.
Preheat your oven to 190°C, pop the tray in, and bake for 15 minutes. That's it—your soft coconut dates cookies are ready!