Cooked - Creamy Parmesan Italian Sausage Ditalini Soup

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Creamy Parmesan Italian Sausage Ditalini Soup

6.0

1 lb Italian sausage

1 small onion, diced

3 cloves garlic, minced

3 cups chicken broth

2 cups water

1 cup ditalini pasta

1 cup heavy cream

1 cup grated Parmesan cheese

1 cup spinach or kale (optional)

1 tsp Italian seasoning

Salt & pepper to taste

Olive oil

Heat olive oil, add sausage, and cook until browned.
Add onion and garlic, cook until fragrant.
Pour broth and water, scrape browned bits.
Add ditalini and seasoning, simmer until tender.
Stir in cream and Parmesan until smooth.
Add spinach or kale until wilted.
Adjust salt and pepper, serve hot.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 35 weeks ago

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