Sort ingredients
ntbjokne
QR Code
Listen
Pdf
Place the potatoes in the crockpot and cover with water. Cook on high for 3-4 hours or until the potatoes are tender.
Drain the potatoes and return them to the crockpot.
Add the butter, heavy cream, garlic, salt, and pepper. Mash the potatoes until smooth.
Keep warm in the crockpot until ready to serve. Garnish with fresh chives.