Creamy Cottage Cheese Pasta
  1. Cook pasta according to package instructions. Drain and set aside.

  2. While pasta is cooking add oil to a large skillet over medium heat. Once hot, add onion and saute for 5-6 minutes until fragrant and a bit translucent. Season with salt and pepper. Add garlic and saute 1-2 more minutes.

  3. Add ground turkey to the skillet and cook, breaking apart meat with a spatula or wooden spoon until evenly brown and cooked through, about 6-8 minutes.

  4. While ground turkey is cooking, add marinara sauce and cottage cheese to a blender and blend until smooth and creamy.

  5. Once turkey is cooked, pour the sauce over the turkey mixture, add cooked pasta and stir to combine.

  6. Add a scoop of pasta to a bowl or plate. Top with fresh parmesan and fresh basil, for serving.

Course🍽️Main Course

Diets🥜Nut-free...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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