Cooked - Chunky Chilli Salsa Prawn Dumplings

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chunky Chilli Salsa Prawn Dumplings

1.0

2 packs Mr Chen's Frozen Har Gow

3 tbsp chopped spring onion

3 tbsp chopped coriander

1 tbsp minced garlic

½ tbsp minced ginger

2 tbsp chopped roasted peanuts

1 tbsp roasted white sesame seeds

2 tbsp raw or caster sugar

5 tbsp light soy sauce

4 tbsp rice vinegar

6 tbsp Mr Chen's Extra Hot Chilli & Peanut Oil

1 tsp toasted sesame oil

Bring a pot of water to the boil and set up your steamer
Steam the Mr Chen's Har Gow straight from frozen for 6–8 minutes, or boil as per the instructions on the packet, until glossy, bouncy and cooked through, then keep warm
Combine the spring onion, coriander, garlic, ginger, peanuts and sesame seeds in a bowl
Add the sugar, soy sauce, rice vinegar, Mr Chen's Extra Hot Chilli & Peanut Oil and sesame oil to the bowl
Mix until glossy and chunky, then taste and adjust if needed
Transfer the cooked dumplings to a serving bowl and spoon over a generous amount of the chunky dumpling salsa, or dunk straight in while they're steaming and juicy

Course🍤Appetizer

DietsPescaterian🥛Dairy-free...

Category🥟Dumplings

CuisineAsian

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 32 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...