Apple Snickerdoodle Bars
  1. Preheat oven to 350°F (175°C). Line an 8×8-inch pan with parchment paper.

  2. Cream together butter, granulated sugar, and brown sugar until light and fluffy.

  3. Beat in egg and vanilla extract.

  4. Whisk together flour, baking powder, salt, cinnamon, and nutmeg.

  5. Gradually add dry ingredients to wet ingredients, mixing until just combined.

  6. Fold in diced apple.

  7. Spread batter into prepared pan.

  8. Mix topping sugar and cinnamon, then sprinkle over batter.

  9. Bake for 25-30 minutes, or until edges are golden and a toothpick comes out clean.

  10. Cool completely before cutting and serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday🎉Special Occasion

Season🍂Fall

DifficultyEasy ⏰ 40m

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