Preheat a large skillet over a medium high heat fire (about 350F).
Mix your shrimp in a bowl with the seasoning and other ingredients.
Add your shrimp to the skillet and cook for 1-2 minutes on each side until they are opaque white and no longer translucent.
Add tortillas to the skillet to cook, topping with cheese and another tortilla. Flip to cook both sides.
In a bowl, mix together the guacamole and set to the side.
In a blender, blend the chipotle sauce until smooth.
Serve the taco with cheesy tortilla, guacamole, handful of shrimp, red onion + cilantro, and chipotle sauce. Enjoy!
