Crepes
  1. Whisk flour & salt

  2. Add eggs, slowly whisk in warm milk

  3. Stir in melted butter & water until smooth

  4. Heat a greased pan over medium heat

  5. Swirl a thin layer of batter to coat the pan

  6. Cook 1-2 minutes until edges lift; flip & cook 30-40 sec

  7. Serve warm with chocolate, fruit, or honey

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Crepes

Cuisine🇫🇷French

Occasions🥐Brunch🍰Dessert📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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