Preheat your oven to 375°F (190°C). Butterflying the chicken breasts and season with salt, pepper, garlic powder, and onion powder.
Combine softened cream cheese and crumbled bacon. Stuff the chicken breasts with the mixture.
Coat the stuffed chicken breasts in flour, beaten eggs, and a mixture of crushed Doritos and shredded cheddar cheese.
Bake in the preheated oven for 25-30 minutes until the chicken is cooked through and the coating is golden and crispy.
Serve hot, removing toothpicks if used.