Brown Sugar Rhubarb Cookies
  1. Preheat oven to 375 degrees F.

  2. In a large bowl, beat brown sugar, butter, vanilla extract and egg together with an electric mixer.

  3. Add flour, cinnamon, salt, baking soda, and baking powder. Beat well until dough forms.

  4. Add rhubarb and beat again.

  5. Using a 1-inch cookie dough scoop, form balls of dough and place them on a parchment lined baking sheet.

  6. Bake cookies for 12-14 minutes or until baked through.

  7. Cool cookies on baking sheet for 2 minutes, then remove cookies from baking sheet and cool on a wire baking rack.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🌸Spring

DifficultyEasy ⏰ 20m

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