Spicy Sesame Cucumbers
  1. Combine brown sugar, gochugaru flakes, rice vinegar, sesame oil, and soy sauce or liquid aminos in a bowl

  2. Slice or chop Persian cucumbers

  3. Toss cucumbers with the sauce mixture

  4. Top with toasted sesame seeds to your liking

  5. Serve and enjoy

Course🍚Side Dish

Diets🌱Vegan...

Category🥗Salad

Cuisine🇰🇷Korean

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season☀️Summer

DifficultyVery Easy ⏰ 10m

Loading...