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Mix - In a medium bowl with a whisk, combine all of the ingredients except the oil. Whisk until blended and emulsified. While whisking vigorously, slowly put in the oil and whisk until blended and emulsified. You can also shake up the dressing in a mason jar until emulsified and creamy.
Taste and adjust if needed (see troubleshooting table below). Transfer to a mason jar or an airtight container and refrigerate. If it solidifies or separates in the fridge, leave it out for a bit on the counter, then shake to recombine.