Sugar-free Chocolate Chip Cookie Dough
  1. Soften the butter at room temperature. If desired, you can even melt the butter to make it easier to work with.

  2. Beat the butter with the sweeteners until combined.

  3. Mix in the almond flour, coconut flour, vanilla, and salt.

  4. Stir in the chocolate chips, walnuts (if using), and 2 tablespoons milk.

  5. Add more milk, 1 teaspoon at a time, if needed to reach a cookie dough consistency.

  6. Get out your spoon and dive in!

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 15m

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