Cooked - Pasta Salad

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Pasta Salad

1.0

Ingredients Salad:

12 oz noodles

2 Cups Chopped English Cucumber (1 large cucumber)

2 Cups Chopped Red Bell Pepper (1 medium pepper)

2 Cups Chopped Orange Bell Pepper (1 medium pepper)

2 Cups Chopped Yellow Bell Pepper (1 medium pepper)

2 Cups Halved Grape Tomatoes (1 pint)

1 Cup Chopped Red Onion (about ½ medium onion)

1 Cup Sliced Black Olives (1 3.8 oz can)

Ingredients italian dressing: DOUBLE RECIPE so pasta isn't dry

½ Cup Extra Virgin Olive Oil

½ Cup Red Wine Vinegar

1 TB Dried Parsley

1 TB Dried Oregano

2 Tsp Dried Basil

½ Tsp Black Pepper

Juice from 1 lemon

1 Tsp Salt

Directions:

Boil water and good pasta according to directions for your noodles
Chop and cut all other ingredients for “salad”
Once pasta is cooked rinse with cool water
In a large storage bowl add pasta and cut veggies
In separate bowl combine ingredients for the Italian dressing. Once well combined pour over noodles and veggies
Place in fridge and let rest for at least an hour
Serve with an entree

Course🍚Side Dish

Diets🌱Vegan...

Category🥗Salad

CuisineMediterranean

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season☀️Summer

DifficultyVery Easy ⏰ 15m

Created 78 weeks ago

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