Simple Beef Tacos
  1. In a medium skillet, start browning your meat. Using a wooden spoon, break it up into crumbles. Add the taco seasoning and a good pinch of salt and pepper.

  2. Grill the ears of corn until nice and charred all over, about 6 minutes. Remove the kernels from the ears and set aside.

  3. Top each grilled tortilla with the meat, some corn, a good spoonful of salsa, lettuce ribbons, diced avocado and shredded cheese. Give it a good spritz of lime and shove it into your face.

Course🍽️Main Course

Diets🥩Carnivore...

Category🌮Tacos

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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