Sweet & Spicy Pan Fried Salmon
  1. Mix sauce ingredients.

  2. Marinate salmon for at least 15 mins, best is 30 mins.

  3. Pan fry for total 10-12 mins, browning all sides, around 2 minutes each side then when all brown, cook remaining time with skin side down.

  4. When salmon almost done, add in marinade and coat salmon.

  5. Serve over rice, noodles, salad or anything.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🐟Fish

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyEasy ⏰ 15m

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