Burrito Bowl
  1. Divide the rice among four bowls. Top with the beans, sofritas, fajita veggies, and scoops of salsa and guacamole.

  2. Garnish with desired toppings and season to taste with salt and pepper. Serve with lime wedges for squeezing.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🥣Bowl

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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