Cut the pork belly into ½-inch pieces.
In a bowl, combine dark soy sauce, light soy sauce, brown sugar, oyster sauce, and honey.
Add the pork belly and marinate for 15 minutes.
Lightly oil your air fryer basket and add the marinated pork in a single layer.
Air fry at 350°F (175°C) for 12 minutes, shaking halfway through if needed.
Serve the sticky sweet pork belly over a fresh bowl of rice and optionally garnish with scallions.
