I have had several people asking again for this recipe so I am reposting the video No-Bake Peanut Butter Bars FYI: I said butter and margarine in the video but I used BUTTER.

Ingredients

For the Base:

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1 cup (2 sticks) butter, softened (plus more for greasing) * 1 cup chunky peanut butter * 2 cups powdered sugar * 1 (12 oz) box vanilla wafers, crushed into crumbs * 1 (12 oz) bag semi-sweet mini chocolate chips

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For the Topping:

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2 cups semi-sweet chocolate chips * ½ cup creamy peanut butter

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Optional:

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½ cup chopped peanuts (for topping)

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⸻

Instructions

1. Prepare the topping: In a double boiler or microwave, melt the chocolate chips and creamy peanut butter together. Stir until smooth. Set aside to cool slightly. 2. Prepare the pan: Grease a 13×9-inch pan with butter. 3. Make the base: In a large bowl, beat together the butter and chunky peanut butter until smooth. Gradually mix in the powdered sugar, about 1 cup at a time. 4. Add texture: Crush the vanilla wafers into crumbs (using a food processor or by hand). Stir the crumbs and mini chocolate chips into the peanut butter mixture until just combined. 5. Assemble: Press the mixture evenly into the prepared pan. 6. Top it off: Pour the melted chocolate mixture over the base and spread evenly. Sprinkle with chopped peanuts if using. 7. Chill: Refrigerate for at least 1 hour, or until set. 8. Serve: Cut into bars (about 20 pieces). Keep refrigerated, as they soften at room temperature.