Potsticker Sauce
  1. Combine the soy sauce, rice vinegar, sesame oil, and sugar together in a small bowl and whisk until well combined.

  2. Stir in the sliced green onion then garnish with red pepper flakes and sesame seeds.

  3. Whisk well before serving. Serve as a dipping sauce for potstickers, egg rolls, gyoza, or wontons.

Course🧅Condiment

Diets🌱Vegan...

Category🥫Sauce

CuisineAsian

Occasions🥣Dipping Sauce📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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