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Using a one quart Mason Jar and a large funnel, layer ingredients in jar.
When ready to bake: Preheat oven to 350 °F.
Cream room temperature butter, eggs, sugar and vanilla then add the dry ingredients.
Drop by spoonful and bake for 10 minutes.
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Using a one quart Mason Jar and a large funnel, layer ingredients in jar.
When ready to bake: Preheat oven to 350 °F.
Cream room temperature butter, eggs, sugar and vanilla then add the dry ingredients.
Drop by spoonful and bake for 10 minutes.