Crispy Flatbread With Brie, Cranberries, Feta, Walnuts, And Cranberry-honey
  1. Preheat oven to 425°F / 220°C

  2. Brush flatbreads with olive oil and place on a baking sheet

  3. Top with brie, feta, cranberries, and walnuts

  4. Bake 10–12 minutes until crisp and bubbly

  5. Warm honey with cranberry sauce and drizzle over flatbreads

  6. Slice and serve warm

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫓Flatbread

CuisineMediterranean

Occasions🎊Party🍿Snack

Season🍂Fall

DifficultyEasy ⏰ 20m

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