The Ultimate Comfort Food: Chicken Pot Pie
  1. Preheat oven to 425°F

  2. Melt 2 tbsp butter with a drizzle of olive oil in a large pot

  3. Sauté diced carrots, celery, and whole yellow onion until softened

  4. Add minced garlic and cook until fragrant

  5. Stir in ⅓ cup flour to create a roux

  6. Gradually add 2 cups chicken broth and 1 cup whole milk, stirring constantly

  7. Add ⅔ cup heavy cream, thyme, rosemary, salt, pepper, chicken bouillon, garlic powder, onion powder, and paprika

  8. Fold in 2 ½ cups cubed/shredded chicken or turkey and 12 oz frozen green peas

  9. Simmer until filling thickens

  10. Pour filling into pie crusts

  11. Whisk together 1 large egg and 1 tbsp milk for egg wash

  12. Brush egg wash over pie crusts

  13. Bake at 425°F for 45-50 minutes until golden brown

Course🍽️Main Course

Diets🥩Carnivore...

Category🥧Pie

Cuisine🇺🇸American

Occasions🍲Comfort Food👨‍👩‍👧‍👦Family Dinner

Season🔁Year-round

DifficultyMedium ⏰ 1h

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